Our Team
Our Team
Our Team
LEADERSHIP
Jennifer Gilmore Chief Executive Officer Jennifer Gilmore’s passion for hunger relief has been demonstrated by her work in food banking for more than a decade.
Aviva Paley Senior Director and Co-Founder Aviva Paley is a passionate social entrepreneur with experience in marketing, program design and fundraising.
Chuck Samuelson Founder and Board Member of Kitchens for Good Former Chef and Restaurateur, Chuck leveraged his 45 years of culinary and hospitality experience into founding Kitchens for Good.
Lori Love Director of Hospitality Lori has over 25 years in the hospitality industry, and a passion for giving back to the community.
Natalia Moussa Director of Finance A CPA and audit supervisor with a passion and history of working with nonprofits.
Juanita Atitsogbuie Director of Human Resources HR Professional with a passion for training, coaching, and employee development geared towards supporting our mission. .
Katrina Meredith Director of Career Services Katrina brings with her an extensive background as a recruiter, teacher, and job developer. Katrina has passion for helping those hardest to employ, get jobs- guiding students to be their best and to meet high expectations.
MANAGEMENT
Lidia Castillo – Banquet Chef Lidia puts her passion and creativity into preparing delectable dishes that bring a smile to people’s faces.
Lindsey Seegers Food Systems Manager Lindsey is so excited to support the full circle of hunger relief: putting good people and good food to work for both our students and our community.
Sonia Diaz– Development Manager Sonia has over 9 years of experience in the non-profit sector, working in advocacy, fundraising and project management
