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Our Team

Leadership

Jennifer Gilmore

Chief Executive Officer

Jennifer Gilmoreā€™s passion for hunger relief has been demonstrated by her work in food banking for more than a decade.

Aviva Paley

Co-Founder and Senior Director

Aviva Paley is a passionate social entrepreneur with experience in marketing, program design and fundraising.

Natalia Moussa

Director of Finance

A CPA and audit supervisor with a passion and history of working with nonprofits

Lori Love

Director of Hospitality

Lori has over 25 years in the hospitality industry, and a passion for giving back to the community.

Lindsey Seegers

Director of Culinary Programs

A social worker and nutritionist by training, Lindsey brings her decade in education to lead our chef instructors, as well as Project Nourish to create an engaging, and meaningful experience for every culinary student at Kitchens for Good.

Juanita Atitsogbuie

Director of Human Resources

HR Professional with a passion for training, coaching, and employee development geared towards supporting our mission

Katrina Meredith

Director of Career Services

Katrina brings with her an extensive background as a recruiter, teacher, and job developer. Katrina has passion for helping those hardest to employ, get jobs- guiding students to be their best and to meet high expectations.

Management

Sara Ingrande

Catering Sales Manager

With over 15 years in hospitality and banking, Sara has brought her passion for customer service and event planning to Kitchens for Good

Mary Scafidi

Operations Manager

With over 30 years of experience in the hospitality industry, Mary brings her expertise in the overall operation of our Events and Catering.

Sonia Diaz

Development Manager

Sonia has over 9 years of experience in the non-profit sector, working in advocacy, fundraising and project management

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