Melanie

What do you enjoy most about KFG?

I have always felt it is better to give than to receive, both in my personal life and professionally. At Kitchens for Good, everyone gets to be a part of something bigger, serving in different capacities and seeing it come to fruition is very fulfilling. I am excited to be a part of a team of compassionate and like-minded individuals.

Most unusual food you’ve tried

I had a tiny little bite of crocodile when I was in Kenya, because as the saying goes, when in Rome (or in Kenya). That was a one and done for me.