APPRENTICESHIP APPLICATION

Thank you for your interest in Kitchens for Good’s programming! Please only submit ONE (1) application. Once submitted, our team will contact you within 7 business days via email or phone to discuss your application. Please DO NOT submit multiple applications. If your contact information changes BEFORE you are contacted, please call Avery Sprenger, Outreach Coordinator, at 619-828-5928.

Interviews (Try Outs) for the Culinary Apprenticeship – Front-Loaded and Culinary Apprenticeship – Dual-Instruction programs will be held in mid-July 2025. If you are interested, apply before 7/20.

CONTACT INFORMATION

DEMOGRAPHIC INFORMATION

PLEASE MAKE SURE YOUR BIRTH YEAR IS CORRECT.

ELIGIBILITY (check all that apply)

Approximate Household Income:
Please note that “income” includes wages, salaries, tips, commissions, self-employment, interests, dividends, social security retirement, SSI, Aid to Families with Dependent Children, welfare programs, pensions, VA (Veterans’) payments, unemployment, and child support.

Please note that if you change your email address or phone number after you submit your application, please email training@kitchensforgood.org with your FULL NAME and your updated contact information. If we do not have updated contact information, we will be unable to connect with you to discuss your application.

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